Ricotta – 250g pack

Ricotta cheese is a very versatile light cheese. You can easily eat it fresh or you can create fantastic sweets, cakes or salted dishes. Can be cooked or eaten fresh thanks to its soft texture. Try it at breakfast, lunch or dinner time and enjoy the freshness.

Nutritional Value:

Energy-148.7kcal
Protein-8.7g
Total fat-14.2
Saturated fat-12.1g
Carbohydrates-4.1g
Total sugar-2.5g
Sodium-0.1g
Moisture Content-65%

Ingredient:

Cow’s milk, Salt, Citric Acid. FDM:45%. Refrigerated between 0-5C

12,00 د.إ

Description

Ricotta cheese is a very versatile light cheese. You can easily eat it fresh or you can create fantastic sweets, cakes or salted dishes. Can be cooked or eaten fresh thanks to its soft texture. Try it at breakfast, lunch or dinner time and enjoy the freshness.

Nutritional Value:

Energy-148.7kcal
Protein-8.7g
Total fat-14.2
Saturated fat-12.1g
Carbohydrates-4.1g
Total sugar-2.5g
Sodium-0.1g
Moisture Content-65%

Ingredient:

Cow’s milk, Salt, Citric Acid. FDM:45%. Refrigerated between 0-5C

Additional information

Weight	250 kg

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FAQs

What is ricotta cheese?

Ricotta is a soft Italian cheese made from whey, known for its light, creamy texture and mild flavor, perfect for sweet and savory dishes.

Is ricotta cheese healthy?

Ricotta is rich in protein and calcium, making it a nutritious option when consumed as part of a balanced diet.

Can ricotta be used in desserts?

Yes, ricotta is widely used in desserts like cheesecakes, pastries, and sweet fillings due to its smooth texture.

What dishes pair well with ricotta?

It pairs well with pasta, salads, toast, pancakes, and desserts, enhancing both taste and texture.

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