Fresh Burrata Cheese (125g)

This made-to-order cheese is hand-formed and packaged in water for an extended shelf life. It boasts a richly sweet, milky flavor and a unique soft and silky texture. The name burrata means buttered in Italian. The outer appearance of Burrata is resilient, glossy and mildly flavored. Inside is rich, soft, and creamy, with an almost buttery texture and flavor. Burrata is a very delicate cheese and handling of the product should be limited. Burrata is usually served fresh at room temperature. Check the nutritional facts and the calories and enjoy your food!

NUTRITIONAL ANALYSIS (g/100g):

  • Energy – 227kcal
  • Protein – 13.81g (27.6% DV value)
  • Fat, total – 18.23g (26% DV value)
  • Fat, Saturated Fat – 10.86g (54% DV value)
  • Fat, Trans Fat – <0.01g (0% DV value)
  • Cholesterol – 14.38mg (4.8% DV value)
  • Carbohydrates, total – 1.91g (0.73% DV value)
  • Dietary Fiber, total – <0.1g (0% DV value)
  • Sugar, Total – <0.2g (0.2% DV value)
  • Added sugar – 0g (0% DV value)
  • Calcium (Ca) – 428.26mg (42.8% DV value)
  • Sodium (Na) – 60.12mg (2.6% DV value)

Ingredient:

Cow’s Milk, UHT Cream, Salt, Microbial Rennet, Citric Acid, Lactic Starter.FDM:44% .

16,00 د.إ

Description

This made-to-order cheese is hand-formed and packaged in water for an extended shelf life. It boasts a richly sweet, milky flavor and a unique soft and silky texture. The name burrata means buttered in Italian. The outer appearance of Burrata is resilient, glossy and mildly flavored. Inside is rich, soft, and creamy, with an almost buttery texture and flavor. Burrata is a very delicate cheese and handling of the product should be limited. Burrata is usually served fresh at room temperature. Check the nutritional facts and the calories and enjoy your food!

NUTRITIONAL ANALYSIS (g/100g):

  • Energy – 227kcal
  • Protein – 13.81g (27.6% DV value)
  • Fat, total – 18.23g (26% DV value)
  • Fat, Saturated Fat – 10.86g (54% DV value)
  • Fat, Trans Fat – <0.01g (0% DV value)
  • Cholesterol – 14.38mg (4.8% DV value)
  • Carbohydrates, total – 1.91g (0.73% DV value)
  • Dietary Fiber, total – <0.1g (0% DV value)
  • Sugar, Total – <0.2g (0.2% DV value)
  • Added sugar – 0g (0% DV value)
  • Calcium (Ca) – 428.26mg (42.8% DV value)
  • Sodium (Na) – 60.12mg (2.6% DV value)

Ingredient:

Cow’s Milk, UHT Cream, Salt, Microbial Rennet, Citric Acid, Lactic Starter.FDM:44% .

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FAQs

What is fresh burrata cheese?
Fresh burrata is a soft Italian cheese with a mozzarella outer shell and a creamy filling, offering a rich and delicate flavor.
How should burrata be served?
Burrata is best served fresh with salads, bread, tomatoes, or olive oil to enjoy its creamy texture and flavor.
Is burrata made from cow’s milk?
Yes, most burrata is made from cow’s milk, giving it a mild, creamy flavor.
What is the texture of burrata cheese?
It has a soft outer layer with a creamy, rich interior that melts in the mouth.
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