Akkawi Cheese Czech – 1KG

Made with pasteurized cow’s milk; often popular in the Middle East. This can be consumed with soft flatbread. The taste is originated from Czech Republic.

Nutritional Value:

Fat – 21.4g
Saturated Fat – 14.3g
Polyunsaturated Fat – 0.75g
Monounsaturated Fat – 7.60g
Protein – 21.4g
Carbohydrate – 1.8g
Sugar – 0.0g
Fibre – 0.0g
Sodium – 785mg
Potassium – 100mg
Calcium – 71.4mg
Cholesterol – 714mg

Ingredient:

Fresh Pasteurized cow milk, Salt, Bacterial culture, Calcium Chloride, Microbial Rennet

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