Ricotta

Ricotta cheese is a very versatile light cheese. You can easily eat it fresh or you can create fantastic sweets, cakes or salted dishes. Can be cooked or eaten fresh thanks to its soft texture. Try it at breakfast, lunch or dinner time and enjoy the freshness. Check the nutritional facts and the calories and enjoy your food!

Keep refrigerated max + 4 °C.   Product suitable for vegetarian

Shape: 250 gr. – 1200 gr.

Ingredients:  Pasteurized cow’s milk, salt, rennet.

Nutritional values for 100 gr.:
Energy Kcal / Kj 176/732
Protein gr. 12.9
Fat grams. 10.5
Carbohydrate Grs. 0.8

Shelf Life: 14Days

Packaging: 1kg

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